MAW Cafe Caribbean pina colada

CARIBBEAN PINA COLADA

Full Recipe in Detail

MAW Cafe barista and coffee inspired by the Caribbean Pina Colada

COMPONENTS
  • 50 ml – coffee MK Cafe Premium espresso or brewed coffee
  • 30 ml – 0,5 % fat milk

  • 10 ml – coconut milk

  • 20 ml – pineapple juice
  • canned pineapple slice
  • 4-5 ice cubes
PREPARATION

Throw all ingredients into a blender and mix. Transfer to a tall glass, preferably hurricane, decorate with pineapple pieces and enjoy a Caribbean beach-inspired coffee drink.

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