Cherry Latte

Great coffee for cold days.

Heat the milk in a saucepan, add cubes of white chocolate and stir from time to time to until dissolved. In the meantime, prepare the coffee in a coffee machine. 
The milk should be pleasantly warm and slightly sweet. Be sure not to boil / do not overheat the milk. Then pour the milk into a pot / cup and foam the milk. At the bottom of the cup, add jam / preserves, cherries and then add the frothed milk. 
Finally, add freshly brewed coffee. You can sprinkle lightly cocoa.

[ratings]