COOKIE LATTE
Full Recipe in Detail
Cookie Latte
Great coffee for cold days.
COMPONENTS
50 ml – coffee MK Cafe Premium
200 ml – frothed milk 3.2% fat
2-3 teaspoons – biscuits with amaretto / or the usual pastries + amaretto syrup / vanilla
Decoration: Dusted cookies
PREPARATION
Pour the milk into a pot and heat. In the meantime, prepare the coffee in a coffee machine. The milk should be pleasantly warm and slightly sweet. Be sure not to boil / do not overheat the milk. Then pour the milk into the pot / cup and foam with a hand foamer. In a glass break two biscuits and pour the milk. Finally, add brewed coffee and decorate your drink coffee contrite cookie.
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