GINGERBREAD LATTE
Full Recipe in Detail
Gingerbread Latte
Great coffee for cold days.
COMPONENTS
PREPARATION
Heat the milk in a saucepan, add the spice and stir occasionally. In the meantime, prepare the coffee in a coffee machine. The milk should be pleasantly warm and slightly sweet. Be sure not to boil / do not overheat the milk. Then pour the milk into a pot / cup and foam the milk. Pour the already prepared milk into a glass and add the freshly brewed coffee. Coffee with whipped cream and garnish with grated gingerbread.
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